Roman's Pizza's transformation into a national franchise with support from FNB.
In 1993, Arthur Nicolakakis revived a struggling pizza restaurant, laying the foundation for a pizza legend. What began as 'Little Caesar's' later became Roman's Pizza in 2001 and the rest is history.
Roman's Pizza expanded by establishing a warehousing and distribution centre in 1999, focusing on quality and competitive pricing for franchisees. In 2014, they made strategic partnerships with milk farmers and Seemann's for cheese and meat supplies, while branching into manufacturing and leveraging on supply control and consistency.
Today, Roman's Pizza boasts about 250 outlets in South Africa, some supported by FNB since 2017. With the unwavering support of FNB, Roman's Pizza continues to thrive. This goes to show what a great partnership can do for your business.
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